Maple Walnut Cream Cheese Pie (No Bake)

Simple and delicious, also easy to make cream cheese dessert. This dessert is so good and will garner many complements. It is light and creamy with a mild maple flavor and not too sweet. Make it the night before and let it chill over night. This gives the flavors a chance to come out. It also cuts better when it is cold. I garnished the pie with candy walnuts because I had some left over from a salad I had made.

You will need to let the cream cheese come to room temperature. The maple flavor comes from real maple syrup. The 12 ounces of cream cheese is beaten together with the brown sugar and maple syrup until light and fluffy. The chopped walnuts are then added to the cheese mixture. The whipped topping is gently folded in. Spread in a 8 inch graham cracker crust top with additional whipped topping and chill. It takes about 15 minutes to make.

This is a dessert that anyone can make, It is also an ideal hostess gift to take to a Holiday party.

Maple Walnut Cream Cheese Pie (No Bake)

  • Servings: 8 servings
  • Difficulty: easy
  • Print

Ingredients:

  • 8 inch graham cracker crust
  • 1 1/2 (8 ounce ) packages cream cheese softened
  • 2 cups whip topping
  • 1/2 cup brown sugar
  • 1/4 cup maple sugar
  • 1 cup finely chopped walnuts
  • additional whipped topping

Directions:

In a large mixing bowl beat 12 ounces room temperature cream cheese with brown sugar and maple. When light and fluffy stir in chopped walnuts. Fold in whipped topping. Spread in a 8 inch graham cracker crust. Chill at least 4 hours before serving. Top with additional whipped topping to serve.

20 Comments Add yours

  1. Oh my gosh, there is nothing about that pie that I don’t like. Thank you for sharing!

    Liked by 1 person

    1. trkingmomoe says:

      I can think of one. The zillion calories. I thought this would be a great pie for the holidays to share. Between cooking and baking, it is nice to have a recipe like this tucked away in the recipe box. You are welcome to stop in anytime.

      Like

    2. Really looks and sounds delicious…yummy

      Like

  2. So creamy πŸ˜‹πŸ˜‹πŸ˜‹

    Liked by 1 person

    1. trkingmomoe says:

      It is creamy and that makes it a fabulous dessert. That’s for your comment.

      Like

  3. This looks fantastic!! My husband asked me to make it in the near future! Thanks for sharing! πŸ™‚

    Liked by 1 person

    1. trkingmomoe says:

      I hope you both enjoy it. It has a mild flavored and very creamy. Thanks for your comment.

      Liked by 1 person

      1. The filling was spectacular! Unfortunately, when I pulled it out of the fridge to cut and serve it the next day… I dropped it!!! It landed face down on the tile and the pyrex pie plate shattered. We only had a bite of the filling the night before. It was so good we’ll be making it again!!

        OH!!!! I am gluten free, so I substituted Nate’s GF Ginger Cookies and made a cookie crumb crust. Was a great combo!

        Liked by 1 person

        1. trkingmomoe says:

          Wow. That would had me in tears. Thanks for letting me know you thought it tasted good and that it works with gluten free.

          Liked by 1 person

  4. I love these no-bake cream pies!
    I’ve not heard of this one, but yes, it’s perfect for the holidays!

    Like

    1. trkingmomoe says:

      It is an adaptation of a recipe I found a long time ago. It is fun to make and you can change it and make it your own.

      Liked by 1 person

  5. Sounds like a wonderful pie for fall gatherings and I do love easy!
    Jenna

    Liked by 1 person

  6. Sheryl says:

    This sounds wonderful. I love maple syrup. so think that I’d really enjoy this cream cheese pie.

    Liked by 1 person

    1. trkingmomoe says:

      You can’t eat just one piece. It is very addictive. Thanks for stopping in.

      Like

  7. Jyo says:

    This looks too tempting πŸ‘

    Liked by 1 person

  8. Jamie Dedes says:

    Yum! Yum! Yum! My mom would have loved this. Her favorite dessert was Maple Walnut Sundae.

    Like

    1. trkingmomoe says:

      My favorite was Maple frosted cream dough nuts. I still love maple flavored bake goods. This pie was really good. Not too sweet. Thanks for your comment.

      Liked by 1 person

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