I have been making this recipe for the last 20 years and it is so easy. The recipe came from Karo Syrup. I clipped it from a magazine ad featuring recipes using Karo Light Syrup. The ingredients are sugar, butter, corn syrup, chocolate chips and chopped almonds. I have a grandchild that can’t have nuts…
Month: December 2018
Old Fashion Prunella Quick Bread
Over the years I have seen recipes in old cookbooks for Prunella Cakes and Breads. It is a recipe that doesn’t show up in modern cookbooks. Originally prunes were chopped and added to the batter but this is a version that was popular in the mid 20th century made from using 2 jars of plum…
Small Family Meat Loaf
An easy meat loaf that only takes 1 pound of lean ground beef. It only takes 1 hour and 15 minutes to bake. It will serve four to five servings, just right for a small family. In my case there is a enough left over for a couple of sandwiches the next day. I…
Blueberry and Banana Muffins
This is a recipe that I have made since I was young. It came out of a vintage Betty Crocker Cookbook. It make 12 muffins. The recipe is easy to make and only uses one banana and a cup of blueberries. It is topped with a crumb topping and colored sugar sprinkles before baking. The…
Frosted Cashew Cookies
The butter drop cookie is full of cashews and frosted with a brown butter icing. I got this recipe in the early 1980’s when I bought a money raising cookbook. I have been making these cookies ever since. It is a perfect cookie for holiday baking and will get you many compliments.
Pressure Canning Pizza Sauce
I was given tomatoes that needed to be used up. These were locally grown tomatoes here in Florida. So over the week of Thanksgiving I was canning them. I put the sauce in half pints which enough to make one large pizza. I made my sauce the lazy way in the crock pot to reduce…
Peanut Butter Tomato Soup
My aunt used to make this quick soup for my uncle. I always thought is was just one of his food quarks. It turns out to be a recipe from the Depression or at least a way to add flavor to a can of condensed tomato soup. One of Taste of Home readers sent in…
Poultry Seasoning Recipe
It is easy to make your own poultry seasoning and it is cheaper because most of the spices you probably have on hand. I like to buy my spices from a shop that sells them in bulk. I just buy what I will use within a few months. It is cheaper that way instead of…
Peach Cobbler from Canned Peaches
This is a very quick cobbler that only takes one 15 ounce can of sliced peaches and a half a cup of baking mix (Bisquick.) The recipe makes three servings and bakes in 20 minutes. It is a wonderful weeknight dessert on a cold day. You serve it fresh out of the oven with a…
Basil Butter Pats
Make pretty little herbed butter pats to dress up a special meal. They are easy to do and you can mold them in silicon ice cube or candy trays. The trays are inexpensive and are found with seasonal items at hobby and craft stores. I have a selection of them that I collected over the…
Momoe's Cupboard 