Soft Potato Bread Sticks

This recipe uses instant potato flakes and rapid rise yeast. It takes about a hour and half to make this bread sticks recipe, from start to finish. You mix, knead and shape them before you set them aside to rise. It only took 30 minutes in a warm place when I made these. It really…

Walnut Applesauce Bread

A wonderful moist quick bread that is full of walnuts and cranrasines and topped with brown sugar walnuts. I was astonished at how good the recipe turned out when I made it the first time. This quick bread makes a wonderful gift or to share with a friend. The recipe makes one standard loaf or…

Shredded Wheat Bread (Cookbook Review)

This recipe was adapted from a vintage cookbook “Breads and More Breads” that I have in my collection. The cookbook was published in 1941 by The Manual Arts Press, Peoria, Illinois. The copy I have was published for American cooks. A second edition was published in 1948 also for the American market. The authors of…

Quick Gingerbread from Biscuit Baking Mix

This is one of my go to recipes for a quick dessert. It is easy to make from what you have in your pantry. I make my own biscuit mix as a easy way to save money on my food budget. This recipe is part of a series of recipes using the home made mix….

Tomato Basil Cheese Quick Bread

I had dried some tomatoes this fall and wanted to use them in a bread recipe. I search through all my cookbooks and on line for a recipe that was easy and not loaded with grains. I wanted to keep it simple with ingredients that was usually on hand. I made an exception with the…

Old Fashion Prunella Quick Bread

Over the years I have seen recipes in old cookbooks for Prunella Cakes and Breads.  It is a recipe that doesn’t show up in modern cookbooks.  Originally prunes were chopped and added to the batter but this is a version that was popular in the mid 20th century made from using 2 jars of plum…

Basil Butter Pats

Make pretty little herbed butter pats to dress up a special meal.  They are easy to do and you can mold them in silicon ice cube or candy trays.  The trays are inexpensive and are found with seasonal items at hobby and craft stores.  I have a selection of them that I collected over the…

Fresh Cranberry Zucchini Bread

Make ahead zucchini bread for the holiday season.  The recipe is easy and uses just one cup of fresh or frozen cranberries.  You also just need one and half of shredded zucchini. This is a very moist quick bread and it freezes well, that is why you can make this ahead. The recipe makes two…