Hearty Fall soup that is easy to make. Kale is delicious in vegetable soups and adds great color to bean soups. Add some grated carrots and a chopped fresh tomatoes will make an appealing presentation to a bean soup. Serve it with corn bread or crusty rolls with lots of butter.
I started with enough chicken pieces and stewed them to make the broth and cut chicken to make the soup. The canned beans are added with out draining. Just dump them in the pot. There is lots of flavor in the canned liquid and it helps to thicken the soup. Kale is added last and cooked just enough to wilt the kale so it doesn’t take on the greyish green color of being over cooked. The stems will need to be removed and only the leaves used.
Curly Kale Chicken Cannellini Soup
Ingredients:
- 2 tablespoons oil
- 1 cup chopped onion
- 1 rib celery chopped
- 1 carrot grated
- 1 fresh tomato chopped
- 1 (15 ounce) can cannellini beans with juice
- 1 (15 ounce) can white navy beans with juice
- 4 cups chicken broth
- 2 cups chicken cut in bite size pieces
- 2 cups coarsely chopped curly kale leaves (no stems)
- 1 teaspoon parsley flakes
- salt and pepper to taste
Directions:
In a stock pot for soup, sautƩ onion, celery, and grated carrots until onions are translucent. Add chicken broth, chicken, and beans. Bring to a gentle boil. Add parsley flakes, chopped tomatoes, salt and pepper. Simmer for 10 minutes. Stir in chopped kale and continue to simmer for 2 minutes. The kale will still be bright green and wilted. Remove from heat and serve.
It’s definitely soup season, and this one would suit us to a T. All I need are the beans.
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Just season it the way you like and make it your own. Thanks for stopping in and commenting.
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I know I am going to be adding this to the menu very soon. Thank you
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Thanks for stopping in. We are eating it a second day as left overs.
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Soup was delicious š thank you!
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Sounds like the perfect cold day soup!!
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It is easy to make and not much work. It is a good meal when you are tired. Thanks for your comment.
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Ok. If this posted 2x Iām sorry. Is it one can of bean or 2? I was showing this recipe to my daughter, and she noticed it says a can of beans shows up 2x.
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There is 2 types of beans. One is a small white bean and the other is larger bean called cannellini. The small white bean is usually called Great Northern Navy Bean around here. We can purchase both either canned or as dried bulk beans. It will take 2 cans of beans. You can even add more if you like.
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And that tells you how much BOTH of us missed š¤£ thank you!!!
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That is OK. It sometimes takes me several reads of a recipe because I miss stuff.
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I was showing this recipe to my daughter, and as a point of clarification, is it one can of beans or two. I actually read right over that lol
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I am putting this on my to make list – thanks!
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