Banana Cranberry Muffins

Delicious banana muffin with fresh cranberries made with whole white wheat flour.  Perfect for a grab and go morning.  We love them warm right out of the oven.  Easy to make using frozen or fresh cranberries and just 3 ripe bananas.  You have a few bananas that is getting to the end of their shelf…

Curly Kale Chicken Cannellini Soup

Hearty Fall soup that is easy to make.  Kale is delicious in vegetable soups and adds great color to bean soups.  Add some grated carrots and a chopped fresh tomatoes will make an appealing presentation to a bean soup. Serve it with corn bread or crusty rolls with lots of butter. I started with enough…

Corn Waffles and Chicken

The corn waffles is the star of this meal.  It not just any waffle but light and fluffy corn waffles.  The waffle batter is made from cream corn and beaten egg whites folded in the batter.  If you don’t have a waffle iron this batter makes a wonderful pancake.  It is perfect to pair up…

Krumkake

I bought a stove top krumkake (crum caga) maker several decades ago at a yard sale.  I thought this looked like a pizzelle maker and that was what I wanted it for.  It mostly just sat around in my cupboard because I had a difficult time making cookies with it.  Then the internet happened and…

Chocolate Peanut Butter Oatmeal Cookies

This chocolate oatmeal cookie that is full of surprises from the peanut butter to the white chocolate chips.  Chocolate and peanut butter always goes together so it is a natural for a cookie, only this recipe mixes both into a batter instead one being chips.  The chocolate is melted semi sweet baking chocolate that is…

Oatmeal Peanut Butter Cookies

Chewy oatmeal cookie that is double peanut butter flavor from the addition of peanut butter chips, just perfect with a glass a milk.  Eat them warm from the oven or take along to share with friends and neighbors. I was looking for something a little different recipe for peanut butter cookie to try.  This recipe…

Tomato Soup Aspic

A wonderful retro gelatin recipe that has stood the test of time.  It is made from a can of concentrated tomato soup, unflavored gelatin, chopped vegetables and Worcestershire sauce.  In addition to that there is red wine, a small amount of lemon gelatin and some herbs.   This is a salad that you will have…

Wienerschnitzel (Veal Cutlets)

Thinly cut breaded and crispy fried veal cutlets that is part of Austrian and German cuisine. It is easy to make and if veal is not available other thinly cut meats can be used such as pork and chicken.  The meat is cut thin and pounded to make it thinner.  It is then dredged in…

Cherry Tomato Crouton Salad

A zesty salad that take no time to prepare for yourself or a crowd.  Make croutons your self from slices of bread.  Other ingredients are cherry tomatoes, mozzarella cheese, fresh basil and olive oil vinaigrette. The salad can be served by it’s self or on a bed of greens. Also you can use the cheese…

Brown Rice Turkey Meatball Primavera

A weeknight meal that is easy to make.  Brown rice cooked in chicken broth and topped with turkey meatballs, vegetables and mushroom sauce.  You can make the meatballs yourself or purchase them in your frozen food section at the grocery.  The vegetables are frozen carrots, cauliflower and broccoli.  That sauce base is a can of…