Cranberry Toffee Refrigerator Cookies

Wonderful crispy toffee ice box cookie with a modern twist of dried cranberries and chocolate chips. Refrigerator cookies became popular after WWII when electric refrigerators became a modern marvel and housewives found wonderful ways to utilize it to help prepare food. The time that this cookie rests in the refrigerator develops the flavors and texture….

Walnut Applesauce Bread

A wonderful moist quick bread that is full of walnuts and cranrasines and topped with brown sugar walnuts. I was astonished at how good the recipe turned out when I made it the first time. This quick bread makes a wonderful gift or to share with a friend. The recipe makes one standard loaf or…

Carrot and Cabbage Slaw with Ginger Mayonnaise

Refreshing salad to make when you are out of ideas. Summertime treat perfect for just a couple of servings or to make for a crowd. It is a simple combination of grated carrots and cabbage . The dressing is a oriental ginger mayonnaise that really gives it fresh taste. The extra dressing can be stored…

Apple Stuffed Acorn Squash

Simple and delicious side dish that will compliment any roasted meat. The apple filling is easy to make and only takes a few ingredients that is in the pantry. The squash is baked half way and then finished baking with the apple filling. It just takes one apple for each squash and any baking apple…

Sausage Stuffed Acorn Squash

When I was looking for recipes to use up 6 acorn squash, I found that my vintage cookbooks had some very interesting ways of cooking this squash. During the depression, acorn squash was used often as a shell to fill with creamed meats and fish. Or filled with ground meats and fruit. It was served…